Fuel Up with Food Trucks and Ventless Cooking
Whether you are visiting a farmer’s market, a brewery with a patio, or taking the kids to the campground seeking outdoor dining options that are safe and delicious is a must.
Whether you are visiting a farmer’s market, a brewery with a patio, or taking the kids to the campground seeking outdoor dining options that are safe and delicious is a must. Food trucks, the obvious and enticing factor of eating outdoors is a perfect way to offer exactly that. Not to mention you can set up shop in different locations in just one day to help expand your brand.
So, let us talk about how we can help food truck owners make the right purchasing choices and ease the cost of getting on the road. We know that the food service industry isn’t for the meek and mild. You must bring your best 24/7 to your cooking and that goes for your equipment too. Owners and operators need to put money into tools that will increase production, guaranteeing return on investment, and saving them money.
Not sure what kind of food your truck will serve? Prepare all the classics! Everything from chicken wings and tater tots, to pizzas and paninis. Feel free to think outside of the box and try fun menu items like deep fried peanut butter and jellies or prosciutto and fig jam flatbreads.
Now, maybe you’re thinking that you will have to hire a chef to execute these menu items. Well, don’t put out the ad just yet, both the Merrychef E2S and Frymaster are simple to use and can be operated with the press of just a couple buttons. So, fuel up the food trucks and get ready for a ride.
For more information about the product please contact our email or sales.