Product

RANGE FEATURES

Fryer made of AISI 304 stainless steel, 12/10 mm thickness top. Pressed "V" well - without burner in - sealed into top, generously coved with large drain zone; each well delivered with 1 basket and 1 lid. Mechanical controls. Temperature controle through thermostat 100-190°C. Heat exchange pipes outside the well. Piezoelectric ignition of the pilot light.

Functional features
· Gas fryer 1 well made in AISI 304 stainless steel - capacity 7 lt.
· Large recess in the upper section for oil expansion with the same capacity of the well.
· Well with special shape “V” type, exchange pipes positioned outside the well for an improved and full cleaning.
· Heating by stainless steel tubular burners inserted under the well, optimising thermal exchange.
· Specific useful output: 1000 W/lt.
· Fried potatoes productivity (base on AGA standards): 8 kg/h per well.
· Temperature control by thermostat with bulb in direct contact with cooking fat, to guarantee an immediate response to the
temperature change, from 0 to 190°C.
· Piezo-electric ignition of the pilot light.
· Optimal functionality and easy cleaning due to absence of fixed back basket hanger.
· Installations through suitable accessories: on under compartment, bridge solution.

Constructional features
· Work top made in AISI 304 stainless steel, 12/10 thickness, with Scotch Brite finish.
· Structure and control console made in AISI 304 stainless steel with Scotch-Brite finish.
· Side-by-side top juxtaposition very rigid and accurate guaranteeing max quality and hygiene.
· Oil drain through safety ball valve and handle with athermic handle, to allow a quick and effective emptying of the well.
· Heat-resistant knobs with screen printed markings and reference index printed on control console.
· Combusted gas exhaust trough back flue obtained by pressing, with perimeter edge for liquids containment and enamelled guard.
· Access to all components through front compartment and control console.

Safety equipment and approvals
· Security control on gas operation ensured by thermostatic valve, pilot light and thermocouple.
· CE approvals in respect of all directives and regulations.
· Approval to European Standard EN 1672-2 Hygienic Design.
· The product conforms to EC 1935/2004 Regulation and 21/03/1973 Rulemaking (Materials and Objects that are destined to come
into Contact with Aliments).

Standard equipment
· Each well delivered with: nr. 1 basket made in chromed steel dimensions in cm 22.5 x 28.8 x 9.
· Well lid in AISI 304 stainless steel full covering of the well.
· Chromium-plated steel bottom mesh with basket support outside the well.

Optional
· 2 baskets made of chromium-plated stainless steel each well, unit basket dimensions cm 11.2 x 28.8 x 12.3
· Oil filter, oil drain container.