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The BLANCO COOK Front Cooking System

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Description

The BLANCO COOK Front Cooking System

 

Frying and sizzling, cooking and stir-frying result in cooking fumes which rise up.
 
The extraction bridge of the BLANCO COOK front cooking station collects these fumes above the cooking units, which makes it significantly more efficient than other methods.

With its highly efficient extraction and filter technology, BLANCO COOK ensures the best climate and makes you independent from stationary extraction hoods.

The details at a glance:

  • Reduced suction bridge for optimum visibility
  • Highly effective filter system (ION TEC)
  • Electronic control with filter change indicator
  • Spacious storage space on the odor filter boxes
  • Free space below the device setting board
  • Roller version: Full-wheel plastic rollers ø 75 mm, 8 castors, 2 of them with fixing
  • Fronts and sides can be designed in different colors.

Give yourself the latest technology in timeless design, choose your own combination of front cooking station and cooking appliances - modern and functional by BLANCO COOK.

 

The multi-stage model for a comfortable atmosphere:

Fresh air with IonTec

  1. Vacuum and a three-sided air stream guide the fumes to the extraction bridge.  
  2. In the extraction bridge the grease is separated.  
  3. Fleece and grease filters absorb moisture and aerosols.  
  4. Odour particles and blue smoke are reduced with the optional ION TEC filter system.  
  5. Activated charcoal binds odour molecules.  
  6. The cleaned air exits downward.

 

The filter system ION TEC filters blue smoke and prolongs the service life of the activated carbon.

That's how it works:

The filter system IonTec

  1. In the pre-filter stages coarse particles, e.g. Grease separated.  
  2. In the ionizer, the particles flowing through are positively charged by an electrostatic voltage field. In addition, high-reactivity ozone is formed from oxygen.  
  3. In the collector stage, the positively charged particles adhere to the negatively charged plates and are thus deposited (especially aerosols).  
  4. In the oxidation process, the ozone decomposes odors and blue smoke.  
  5. Particles attached to activated carbon, which have not yet been deposited, react with the residual ozone. The activated charcoal is thereby cleaned, the service life thereby significantly extended.  
  6. Oxygen, carbon dioxide and water are released as end products to the environment.

 

 

Product Spec

 

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